Or wait…
Trending
COVID-19
Obesity
Industry 4.0
Emerging Science & Tech
Brexit
Allergens
Start-ups
Plant-Based
Site Archive
Multimedia
Expertise
Operations
Technical
Environment
Business Leaders
People & Skills
Legal
NPD
Food Safety
Supply Chain
Packaging & Labelling
Promotional Features
Site Archive
Multimedia
Sectors
Ambient foods
Bakery
Drinks
Chilled foods
Confectionery
Dairy
Fresh produce
Frozen
Meat, poultry & seafood
Site Archive
Multimedia
Ingredients
Resources
Type of resources
Events
All Events
Shows & Conferences
Online Events
Editorial Webinars
Awards
Events
Podcasts
Spotlight Series
Foodmanjobs

News
– Last updated on GMT
Related tags Closure plant-based
Food Manufacture has been informed that Revolution Kitchen in Melton Mowbray, Leicestershire has begun a formal consultation with its colleagues regarding its possible closure.
“We very much regret that we are consulting with colleagues regarding the potential closure of our Revolution Kitchen site in Pate Road, Melton Mowbray. No decisions have been made as yet,” ​a representative of Samworth Brothers told Food Manufacture.
In an announcement from its managing director, market decline and, consequently, significant losses were flagged as the reasoning behind this move.  
The consultation process is expected to take at least 45 days to complete and during this time feasible alternatives to closure will be explored. If none emerge during this consultation period, the Group will move into individual consultations to discuss potential alternative employment opportunities within the wider organisation, and individual redundancy terms and conditions.
The announcement went onto read that in the event of a closure, it is hoped there will be a good number of opportunities which we see Revolution Kitchen members redeployed elsewhere in the Leicestershire area.
“In the event of a closure, it is hoped there will be opportunities for a good number of individuals to redeploy to one of our many other sites in the Leicestershire area.”
The statement concluded that the decision had not been in haste and that it must be recognised that despite significant investment and commitment from the Revolution Kitchen team, they do not believe it to be possible to make it a sustainable brand for the future.

This news follows a string of other potential closures and shutdowns across the sector, including alternative proteins manufacturer Plant & Bean​, as well as the recent rescue of Meatless Farm which currently owes over £2m following its administration.
Set up a job alert
Copyright - Unless otherwise stated all contents of this web site are © 2023 - William Reed Ltd - All Rights Reserved - Full details for the use of materials on this site can be found in the Terms & Conditions
Related topics People & Skills Plant-Based Operations
Show more




We will not publish your email address on the website

These comments have not been moderated. You are encouraged to participate with comments that are relevant to our news stories. You should not post comments that are abusive, threatening, defamatory, misleading or invasive of privacy. For the full terms and conditions for commenting see clause 7 of our Terms and Conditions ‘Participating in Online Communities’. These terms may be updated from time to time, so please read them before posting a comment. Any comment that violates these terms may be removed in its entirety as we do not edit comments. If you wish to complain about a comment please use the "REPORT ABUSE" button or contact the editors.

Post a job today Powered by FoodManJobs
Search jobs
On-demand webinars

source